An ideal recipe for vegetarian food lovers and those curious enough to introduce tofu to their diet. Easy to prepare and rich in flavor, this recipe is perfect for a refreshing and nutritious snack.
Nutritional information:Per serving
Calories: 108
Protein: 14.7 g
Carbohydrates: 9.6 g
Fat: 1.3 g
Serving size: 2
Ingredients:
- 1 cup water
- 1 serving @novapharmasupplements ICE tropical burst protein
* 1/2 cup pineapple
* 1/4 cup mango
- 1 tablespoon lemon juice
- 100 g silken tofu (soft)
Instructions:
1. In Ninja Creami container, mix all ingredients with a blender foot.
2. Close lid and place in freezer for 24 hours.
3. After 24 hours, remove from freezer. Using Ninja Creami, blend with ice cream option.
4. Once the cycle is complete, open the lid and add a little water. Start a re-spin cycle.
5. Repeat step #4 until a smooth, creamy texture is obtained.
6. Add grated coconut on top (optional).
Bon appétit!
